Dry Mask with Flour
Flour dry mask, made with principles of Ayurveda, for oily skin.
Includes well-milled flours of herbs and legumes (nuts).
Method of usage: place one teaspoon of mask on the hand, mix it with a little lukewarm water or with herbal extract and apply to damp face. Gently massage the face during 2-3 minutes and after 5 minutes wash the face with lukewarm water.
The retention period is 1 year. It is recommended to preserve the mask in a dry environment, in a glass or paper container.